CHIBA, Japan

Cooking Lesson and Guest House
SUSTAINABLE SEAFOOD & COZY STAY

About us

Welcome to Kain Tulog

Enjoy Kain Tulog

Welcome to my project! This website provides you with latest information about the project. My name is Naohiko Watanuki (please call me Nao), Japanese Homestyle Cooking Instructor. To know more about me, please click greeting page.

Dr. Naohiko Watanuki

Guest House

Our Rooms

Japanese style

Tatami Room

  • Six-tatami mats Six-tatami mats
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Western style

Bed Room

  • Double Size Bed
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 Relax Enjoy Luxury Holiday Travel Discover Experience Relax Enjoy Luxury Holiday Travel Discover Experience Relax Enjoy Luxury Holiday Travel Discover Experience Relax Enjoy Luxury Holiday Travel Discover Experience
Cooking Class

Cooking Class

Cooking Activities

Sustainable Seafood

There are many unique dishes made with fish, cephalopods (squid, cuttlefish, octopus), crustaceans (shrimp, crab, lobster), shellfish and seaweed. Find out more

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Cooking Activities

Local Cuisines of the World

Local cuisines also called home cooking are becoming popular for foreign visitors to Japan and foreigners living in Japan. It might be a good idea to make use of my overseas experience!

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Luxury B&B Experience

Address

2-10-1 Shinchiba, Chuoku, Chibashi,
Japan

Questionswatanuki208@gmail.com

    © kain tulog